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Food Service Supervisor
Mississauga, Ontario
Active over a week ago | Posted over a month ago

Chef Job in Mississauga, Ontario

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Company: 9235612... Canada Inc. / El Mariachi Business information: We are a restaurant specialized in authentic Mexican cuisine. Business address: 233 / 235 Queen Street South, Mississauga, ON, L5M 1L7 Work Location: same as above Type of Employment: Full time – Permanent Estimated Start Date: As soon as possible Job Description: • Supervise and co-ordinate activities of the kitchen staff and food service helpers • Ensure food service and quality control • Maintain records of stock, repairs, sales and wastage • Prepare and submit reports • Prepare food orders and summaries for chef • Check deliveries and maintains inventory records. • Supervise and check assembly of trays • Establish work schedules • Establish methods to meet work schedules • Train staff in job duties, sanitation and safety procedures • Address customer’s complaints or concerns • Estimate and order ingredients and supplies • Interview and recruit kitchen and food service staff • Inspects kitchen and dining areas, and kitchen utensils and equipment to ensure sanitary standards are met • Assist in the preparation of food and beverages when necessary • Provide advice and oversee standardization of recipes, menu preparation, portion, cost and waste control. • Ensure that the best customer service is provided by staff • Reporting directly to owner Requirements: - Education: Completion of secondary school - Experience: At least 2 years of experience in food preparation or service is required. If the candidate does not have 2 years of experience, a post-secondary certificate related to hospitality or food service is required. - Must have knowledge of Mexican food - Ability to Supervise 5 to 10 workers from the kitchen and service staff - Work Conditions and Physical Capabilities: Fast-paced environment, work under pressure, standing for extended period, physically demanding - Personal Suitability: Flexibility, excellent oral communication, client focus, team player, effective interpersonal skills Workers supervised Kitchen staff and food service helpers Salary: $20.00 to $25.00 hourly, 40-50 hours per week. Overtime may be required. If extra time is needed it can go up to 50 to 60 hours per week. Benefits: 50% Discount on meals. Important Information: Flexibility in schedule is required. Work schedule is from Tuesday to Sunday with one day off on a rotational basis. The most frequent shift is from 12:00 PM to 8:00 PM but shifts can vary from day to day. Overtime may be required. Closed on Mondays. Apply by e-mail to: [email protected] Apply by mail to: 233 / 235 Queen Street South, Mississauga, ON, L5M 1L7

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