Chef Job in Los Angeles, California

Chef (focusing on Seafood and Pasta ) in the Frankie & Johnnie's Crab house (New Open restaurant in K-town)

** 3465 W 6th St #50, Los Angeles CA 90020 (Chapman Plaza)

REQUIRED
*Demonstrable raw food chef experience
* Pref culinary training
*Excellent computer and organizational skills for coordinating menus, ordering and keeping a smooth running kitchen
*Excellent communication skills and ability to answer questions from guests
*Exceptional attention to cleanliness and order
*Manage shopping for groceries and plan menus as needed
* Happy to co-create and follow the creative vision of another whilst also contributing your own ideas.
* Bring a grounded yet positive & peaceful loving kind vibe to the kitchen space and all food creations
* Not be averse to performing daily prep & cleaning
* Knowledge & experience of utilizing wheat free, dairy free, gluten free and low glycemic principles in all cooking