Douglas K
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I am a highly skilled executive chef with 25 years of experience. I was classically trained in the French cuisine.
Clarksville, Tennessee
Active over a week ago
Chef in Clarksville, Tennessee
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I am passionate about the Asian cuisine, especially Japanese. I am also well-versed in virtually all other cuisine’s.I experience in home cooking, small and large catering events, teaching cooking classes, and much much more! I am a gourmet with extensive experience with food presentation.I have a great personality and I am very easy to get along with.
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