Josefina O
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Seattle, Washington
Active over a week ago | Posted over a month ago
Chef Job in Seattle, Washington
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As a Culinary Services Manager you will:
Responsible for organizing and directing the overall operation of Nutrition & Culinary Services food service function in accordance with applicable federal, state, and local guidelines and regulations, company policies and procedures, and in coordination with the Registered Dietitian, to ensure that quality food service and nutrition care is provided to the patients, employees, and guests.
Food Services Manager, Dietary Manager, Hospital Dietary Manager, Hospital Food Services Manager, Hospital Registered Dietitian, Acute Care RD, CDM, Certified Dietary Manager, Certified Food Services Manager, CFM, Hospital Dietitian, Hospital Nutrition and Culinary, 98125
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