We are the neighborhood restaurant in operation for 32 years. The restaurant has been passed to the next generation. I am looking for a part time chef with creative ideas and respect to honor what has sustained the restaurant for years. Excellence, cleanliness, and neat in appearance is a must. No drinkers/No smokers. We are a wholesome happy environment. All things must be crafted and a labor of love and passion for food. Short Evening hours: Thurs., Fri., Sat. (open 5-8:30pm) Please email resume. Wage DOE We also need a bi-lingual assistant for the line on Sat. and Sun. 8-2pm. Must work well under pressure and able to take instruction willingly. A lot of prep is in order for these days. Preparation for the onslaught of our busiest days. You will be a replacement for a 5 year employee going off to college. Come and join a wonderful staff of great work ethics.