Chef Job in Toronto, Ontario

We’re opening a brand-new restaurant in the heart of Roncesvalles and are seeking a visionary Head Chef to join as a creative partner. This is more than just a job—it’s a chance to co-create an exciting new dining experience from the ground up. If you are looking for an opportunity to shape the concept and menu of a new restaurant, we’d love to hear from you. Your Role: As our Head Chef, you will: Collaborate on the restaurant concept and identity. Lead the menu development, bringing fresh, innovative ideas to life. Manage the kitchen team, fostering creativity and maintaining high standards. Oversee food quality, presentation, and consistency. Develop relationships with local suppliers and manage food inventory. Ensure health and safety standards are upheld. About You: We’re looking for someone who: Is a creative, passionate chef with a unique culinary vision. Has a strong background in kitchen leadership and menu development. Is excited to collaborate on building a new brand and restaurant identity. Values quality, creativity, and consistency in every dish. Has experience working with local and seasonal ingredients. Demonstrates excellent communication and leadership skills. Why Partner with Us: A unique opportunity to shape the concept from day one. Creative freedom to develop an innovative menu. A supportive and entrepreneurial environment. The chance to build something special in a vibrant, community-focused neighborhood. This role offers a competitive pay rate of $35 per hour, reflecting our appreciation for expertise and dedication in the kitchen. We are looking for individuals who are not only skilled but also enthusiastic about delivering memorable dining experiences to our guests. If this sounds like the perfect fit for you, we invite you to reach out and message us. Join us in bringing culinary excellence to life in Toronto. We look forward to potentially welcoming you to our team.