I'm an executive chef and owner venessa catering I have on my catering company since 2000 I went to culinary school graduated
San Jacinto, California
Active over a week ago
Chef Job in San Jacinto, California
after graduation I was offered the position from the Columbus Georgia Civic center I became their executive chef and director of their kitchen where we created meals 4/10 to 20,000 people depending on the occasion.
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