Chef Job in Minneapolis, Minnesota

My father who lives in the North Loop is 76 years old. He spent his life eating business dinners, and if he wasn't traveling, then his mom or wife cooked for him. At this point in life, he doesn't have interest in cooking for himself. He is still an active person, traveling and meeting with friends. But needs help with dinners 1x or 2x a week. The dinners won't be on a set schedule but we can provide a week ahead of time preparation. The meals also don't need to be multi-course or fancy. Simple food that is easy and fresh. Even bringing recently made left-overs would be acceptable. This can be a job that fits your own schedule. If you have certain dates unavailable that is understood but weekdays and weekends will be considered. In terms of qualifications, the ideal canidate is someone who can make the simple meals really well. Things like burgers, stir fry, tacos, or even just a steak. Don't need to be complicated but just wholesome and good. My dad is also a talker and will wantt to know you personally. So an outgoing personality is appreciated. We are looking to hire whenever available.