Chef Job in Boulder, Colorado

I seem to have the metabolism of a humming bird. At 37, I weigh the same 130 I did at 17. These days, between the weekly hikes and some fitness a few times a week, I’m glued to screens working remotely very long hours. I often forget to eat or just struggle to love the ritual more than productivity focus. Looking for a meal plan that is designed around my dietary needs and my weight / energy goals. I’m mostly plant-based, flexitarian. I’ll occasionally include fish or eggs. I try to limit my tomatoes (seems to mess with my skin), and don’t do truffle. Other than that pretty wide open and love all cuisines. I’d love if the consistent calorie and protein rich diet could also help me gain 10-30lbs, in conjunction with my fitness regime. Specifics on the meal plan: - lunch and dinner, 5x a week - trying to keep total budget between $500-$700, would love to discuss the needs here. (Disregard the salary previously stated, more interested in flat/slightly flexible fee if possible) Look forward to hearing from you and seeing what’s possible!