Brett L

Kitchen manager/chef gorgeous lakeside restaurant.

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Client in Twin Lakes

Requirements: 3 years of B.O.H. management experience Excellent cooking abilities Has a passion for cooking, leading and mentoring a team Stable work history Experience with inventory, scheduling, and overseeing food and labor costs Must be able to work and manage in high volume seasonal capacity Applicants with a culinary degree a plus Must be able to multitask We offer the right applicant a career growth opportunity. Please forward a cover letter, resume, and salary expectation.

Client Details

Email Address ...@....com Confirmed
Phone Number 262-877-...

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