Chef in Portland, Ohio

Hello Portland families! My name is Devon, I am a 20 year old woman originally from Southern Maine. After a year of college in Washington DC, I took a gap year to volunteer on organic farms on Oahu and Maui. I have been spending this past year learning about and developing my skills for organic vegan cooking-- working at such places as Maka by Mana, a restaurant on Maui specializing in raw vegan cuisine. I am particularly skilled in juicing, juice cleanses, and supplements. I will be going to Portland State University this fall to study sustainable urban development-- but I am looking for a way to continue sharing great healthy plant based foods with others. How does this sound for breakfast? Cold pressed coffee with brazil nut milk over ice (for you).. Fresh pressed orange, pineapple, and mint juice (for the kids).. grilled vegan blueberry muffins.. quinoa pudding with cinnamon and strawberries... And for school lunches? Zucchini noodles with fresh pesto... grilled vegetable and homemade curry hummus wraps... blueberry oat squares... I can make all of these delicious meals for you and your family, and more. I can make your mornings easy, relaxing, and mouth watering. I will get the groceries, do the cooking, clean up after, and provide packed and ready lunches for school or the home. Your kids can learn about plant based eating and cooking, and will be assured balanced and all natural lunches that they will love. Let's talk! Please contact via text or email- 60382883...