Ashley M

Line Cooks

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Client in Oakville

- Consistently follow recipe and execute large demands of food items. - In-line with Pusateris standards, ensure dishes create an extraordinary experience for guests. - Plan and organize and collect food & commodities for menus. - Prioritize and read orders, menus, recipes and task sheets. - Plan and organize logical work sequences within time constraints. - Demonstrated organization skills to manage multiple projects. - Along with other kitchen members, aim to exceed the expectations of our guests. - Leadership ability to provide guidance, training, direction and to coordinate, assign, schedule, check and supervise the work of staff in section. - Willingness to work outside regular business hours if requested. - Adapt to performing miscellaneous jobs-related duties or assist other departments if required. - Effective written communication skills.

Client Details

Email Address
Phone Number 416-629-...


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