Chef in Seattle, Washington

Francisco D Perez        5225 19th Ave Sw Unit B     Seattle, WA United States 98106   ...          [email protected]                                 WORK EXPERIENCE Jimmy's On First- 08/05/20...- Current Job- Cook 3 Line Cook                        Working the pantry, fry, grill, sauté or Broiler station as needed. Prepping for daily station which includes sauce's, dressings, bacon, candied bacon, making crème brulee, an assortment of deserts, entrée salads, side salads, prepping chicken, beef and Filets for sliders, dishing out entree plates, steak, chicken, salmon and other menu items.  Cleaning my station at closing. Blue Moon Burgers- 03/24/20...  Line Cook                 Work the line which includes grill, frying, and pantry sets. Also doing prep of sauces, dips, falafel patties, black bean patties, chicken tenders, hand cut and battered onion rings. Slicing bread.  Gourmando Catering- Seattle, WA -Prep Cook 11/20/20...          Prep specials, prep salads, clean floors on the weekends. Put away inventory.  Burger Boss -Seattle, WA- Grill/Fry Cook 05/2014 ...       Grill burgers, grilled chicken, grilled turkey patties, black bean patties, fry French fries, chicken bites, onion rings, make homemade corndogs, make sauces from scratch such as sriracha bacon sauce, boss sauce, and tarter sauce. Do deep cleaning of all kitchen areas. CenturyLink Field-Seattle Sport Service, Seattle, WA United States Prep-Cook 04/2013 ... Prepare food for the Suites Level based on Pre-orders. Practice good health techiques. Work at my own Portable concession stand during Stadium Events. Prepare Salsas and dips. Grill mark bread. Make Salads, Fruit platters, and other types of food platters. CenturyLink Field-Levy Restaurants, Seattle, WA United States Prep-Cook 01/2012 ... Prepare food for concesion stands and make food for the Suits Level based on Pre-orders. Practice good health techiques. Work at my own Portable concession stand during Stadium Events. Prepare Salsas and dips. Grill mark bread. Par cook burgers and bacon. Key Arena-Levy Restaurants, Seattle, WA United States Steward/Prep-Cook 02/2012-...* Wash all dishes, pots, and pans using an advance dishwashing machine. * Hand wash and rinse out dishes not to be put through dishwasher. * Empty all garbage cans and remove any cardboard from kitchen. * Help the Culinary Supervisor set up and breakdown the employee meal. * Sweep, mop, and sanitize all culinary equipment. * Some food prep if needed. CenturyLink Field-Levy Restaurants, Seattle, WA United States Steward/Prep-Cook 10/2010-...* Wash all dishes, pots, and pans using an advance dishwashing machine. * Hand wash and rinse out dishes not to be put through dishwasher. * Empty all garbage cans and remove any cardboard from kitchen. * Rinse out all plastic, metal, and glass containers. * Help the Culinary Supervisor set up and breakdown the employee meal. * Sweep, mop, and sanitize all culinary equipment. * Some food prep if needed. * Change cooking oil at all concession stands when needed. * Open up and close down dishwashers at both the main kitchen and the sub kitchen up stairs. Some Prepping when needed. Safeco Field-Aramark, Seattle, WA United States Service worker/Housekeeping 04/2010 ...* Walk around with broom and dust pan. * Empty trash cans. * Wipe down all eating surfaces. * Mop restrooms and restock. * Breakdown card board box's. EDUCATION SKILLS* Excellent computer skills. * Have current Food Handlers Card. * G.E.D