Chiho C

Pastry Chef

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Client in Toronto

Employer: Bread & Roses Bakery Caf, Address: 2232 Bloor Street West, Toronto, Ontario, M6S 1N6 JOB DESCRIPTION: - Responsible for managing the day to day operations of the pastry department relating to patisserie, chocolates, bread, cakes, and plated dessert production - Creating new and unique bread flavours, desserts, and French pastry-inspired products - Decorating pastries and specialty items such as cupcakes, cookies, and cakes, with fruit, icing, ganache, custards, glazes etc. - Preparing and baking French breads and pastries, including but not limited to pies, laminated doughs, muffins, bagels, cookies, tarts, and specialty or dessert items, according to house recipes for rotating menu - Ensuring company quality and standards for all food prepared - Researching and developing recipes - Ordering food and supplies for dessert menu items - Supervising and training other staff in pastry kitchen Terms of employment: permanent Wage: $17 hourly for 40 hours per week Benefit: 12 days paid holiday QUALIFICATIONS/SKILLS/REQUIREMENTS: - Education: Completion of College level diploma related to pastry or baking - Credential: Cake decoration & French pastry certificate - Experience: Minimum of 2-3 years in desserts and French pastries - Language: Speak, Read, and Write in English How to Apply: email Contact information - Bread and Roses Bakery Caf - 2232 Bloor Street West, Toronto, Ontario, M6S 1N6 - Business phone number: 416-769-...

Client Details

Email Address Confirmed
Phone Number 416-796-...
Preferred Applicants Individuals


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