Hire Professional Chefs in Morrison, Colorado

Personal chef with over 10 years experience to provide healthy meal plans for you throughout your week. Depending upon your needs we can set up a plan that fits your preferences. I've bicycled across the country a few times and have ran ultra marathons as well as worked in acclaimed restaurants in Washington and Denver. I've developed menus to suite people looking for anti infl...Read more

Curiouser Kitchen is a personable, colorful dining experience. I specialize in farm to table and special dietary needs, and am available for everything from breakfasts and brunches, to packed lunches and in home dinners, even multiple day events. I am willing to travel.

I am an expert at allergy-friendly cooking. I own a meal delivery service called Bowls by KO, providing "bowl food" to clients that is 100% free of gluten, dairy, soy & refined-sugar. I love to cook for people and I have a passion and talent for recipe development. Planning an intimate dinner party? Want to treat your friends to a delicious, nourishing meal? Hosting a par...Read more

Cooking meal, cleaning, stocking, waiting, rolling silverware, doing dishes, prepping, organizing stations. Experience with time and temperature control. Aware of bio chemical and fire hazards. Understand the processes in which pathogens can appear in food that can cause food-borne Illnesses. CPR certified.

Let me save you the trouble. I shop I cook you pick up everyone is happy. New menu out every week!!!

I am a southern farm raised gentalmen with over 16 years food and beverage related careers. Cutting meat to pairing wines I've learned it all from all walks of life. I like to make people happy and feel better about themselves. I also like to bring flavors together that you know and love in ways you've never experienced. I am always prompt, reliable, and flexible. If it's heart...Read more

I am available for any kind of private/catered event, I have been an Executive Chef for two years. I am especially good at acquiring and using top-flight local ingredients.

* Creative and upscale menu planning and execution. * Large event planning (50 to 1,500 persons) and execution * Successful HACCP Implementation program * Conduct activities to drive and continuously improve financial results and guest/student satisfaction * Ensure compliance with Operating Standards to maintain brand integrity. * Understanding the customer’s expectation...Read more

I am looking for a private chef position aboard a vessel/island/estate world wide for seasonal/short term/ or permanent.

I am a professional chef with 20 years of experience. I am currently a student at CU Denver finishing a degree in Finance and Risk Management. I would love the opportunity to discuss any potential listings you might have. For employment I have been catering private parties and driving for Uber and Lyft. I would love to stumble upon something more consistent and stable.