Carole D
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Head Chef to run our Irish Pub. You will have control of specials & ordering. 60-80 hours/week.
Tappan, New York
Active over a week ago | Posted over a month ago
Chef Job in Tappan, New York
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This position is much like other smaller scale pubs. As the head chef. You maintain control of all aspects of the culinary experience for our dedicated customer base. All we ask is that your food cost to revenu figures are considered during these trying times of product costs
Our customers enjoy simple pub style food as well as some wow-factor dishes. Signature dishes can be added to the every day menu. You will have some control of menu changes and pricing. Some menu items are our tried and true dishes and will remain. Please consider this opportunity. Thank you.
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