Chef Job in Kennebunkport, Maine

Hello My parents are both turning 80 in July. We are planning a family dinner for 10 (slight chance of 14) for Thursday 5th of August at my house in goose rocks beach. We have one vegetarian and one shellfish allergy and a separate black bean allergy. The rest of us are “easy”. It would be great if we can have both meat and fish options. We would want a sit down meal with someone to cook, serve and clean up but we can use all our plates, cutlery, serving plates etc. Three courses or hors d’oevres and main course and dessert. I’m wondering if this is something you would be willing to do and if you are available and if so, if you could put together a plan for me. If it matters, we are all fully vaccinated. Thank you Debbie McAlpine