Chef Job in New Hope, Pennsylvania

Known as THE place to go, Martine’s has been a stalwart of the vibrant New Hope restaurant scene for over 40 years. Its chef-driven cuisine, fresh ingredients, sincere hospitality and an amazing deck with one of the best river views has welcomed locals and visitors alike for generations. The ideal candidate is enthusiastic and professional, with a commitment to bringing their positive energy and collaborative spirit to help relaunch (post-covid) this very special restaurant. This is a unique opportunity for a confident chef looking to take the next step in their career. Some of the tasks the executive chef will be responsible for are: writing creative menus, while also considering sourcing, costing and execution plans, involvement in hiring and training a team to execute your menu vision consistently, delegating tasks diligently to maximize efforts, communicate effectively with the front of house team and inform them thoroughly about the menus ingredients, contribute to the management team by communicating with the GM and owner on all restaurant related issues.