Chef Job in The Woodlands, Texas

My wife and I need a chef that understands plant based cooking and doesn’t use fake “meats” or fake “dairy”. We need weekly meal prep. We live in Huntsville. We are not needing an “upscale” menu…but only someone who can make us solid healthy meals for 5 days per week because our lifestyle does not allow us time to prep meals we want to eat. We would prefer someone that either wants to cook at our home. (We have a large kitchen and modern conveniences)...or will deliver. A typical week for us would be something with beans one day, a soup on another, a pasta, roasted veggies with something (like on a pizza or with a salad), and every so often a lentil type of meatloaf, bean burger or tofu stir fry. Time is our issue. We are willing to pay top dollar for the service, but in exchange, we will really only pursue the "perfect" fit. The the cuisine, the convenience, and personality must "click", before we can start. Thanks