Agencies/Companies in San Antonio, Texas

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3 San-antonio Agencies/Companies Found

John M

Open To WorkOpen To WorkOpen To WorkOpen To Work

San Antonio, Texas
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Last seen 3 days ago
Last seen 3 days ago

open to work ............................................................................................open to work ............................................................................................

11 yrs experience
Pay negotiable

Adam B

Seasoned Chef in a variety of decadent delightsSeasoned Chef in a variety of decadent delightsSeasoned Chef in a variety of decadent delightsSeasoned Chef in a variety of decadent delights

San Antonio, Texas
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Last seen over over a week ago
Last seen over over a week ago

My scope for the last 11 years has been on Therapeutic and specialty diets. An on the needs of principles and their families. I also share my experience by teaching people how to Shop, prep, cook and properMy scope for the last 11 years has been on Therapeutic and specialty diets. An on the needs of principles and their families. I also share my experience by teaching people how to Shop, prep, cook and proper

30 yrs experience
Pay negotiable

Adam B

Self taught Chef who specializes in Therapeutic and Specialized diets like Vegan/Vegetarian, Diabetic ( no salt ), lactose.Self taught Chef who specializes in Therapeutic and Specialized diets like Vegan/Vegetarian, Diabetic ( no salt ), lactose.Self taught Chef who specializes in Therapeutic and Specialized diets like Vegan/Vegetarian, Diabetic ( no salt ), lactose.Self taught Chef who specializes in Therapeutic and Specialized diets

San Antonio, Texas
|
Last seen over over a week ago
Last seen over over a week ago

My cooking career began when I was 6 years old when I was just tall enough to reach whatever my mom happened to be cooking on the stove at the time. I fell in love with food that day and 45 years later. TheMy cooking career began when I was 6 years old when I was just tall enough to reach whatever my mom happened to be cooking on the stove at the time. I fell in love with food that day and 45 years later. The

30 yrs experience
Pay negotiable

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