Lee O
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30 yr old chef with 10 years experience cooking in SF. Michelin experienced but loves cooking casually. Farmers market goer.
San Francisco, California
Active over a week ago
Chef in San Francisco, California
I'm an
Individual
Currently looking for a private chef position, 4 days a week that will allow me to spend time with family as well as work on my pop-up restaurant. The client and I will menu plan together for myself to get a better understanding of what they like and expect. Once that's established, I will carry out the menu from there on and will always be open to clients mods and preference.
Familiar in:
Asian (Chinese, Filipino, Japanese, Thai, Korean)
Mediterranean
Mexican
Spanish
Italian
American
Able to work with:
Gluten Free
Dairy Free
Vegetarian
Vegan (not my strongest but always working on improving)
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