Classically trained Chef, with experience in both high volume and refined dining.
Active over a week ago
Reasons to Hire Me
- You should hire me because I excel in Research/Development.
Chef in Petaluma, California
My name is Steven Vargas, I have been a Chef de Partie for the past three years and most recently a Sous Chef at a popular concept driven restaurant in Petaluma CA. I am excited to continue my growth within the food and beverage industry. I have a high appetite for production cooking, and I thrive in high volume kitchens. I also have experience as a stagier at two different 3 Michelin starred restaurants.
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