Chef in New York, New York
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More than fifteen years of professional cooking and kitchen management experience.
Recognized throughout career for being a visionary chef leveraging in-depth knowledge of the marketplace to significantly increase revenue and operational efficiency. Solid organizational, communication, and team building skills. Expertise in culinary trends, such as food preparation, menu development, event planning/catering, and inventory purchasing/control.
Recommendations
Elise E
Chef Feliciano is an innovative, resourceful, and dedicated employee. He has the ability to lead a team to achieve higher standards. He remains open minded and innovative with regard to menus and understands the financial implications of keeping good cost low.
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