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15 L Ile Perrot Chef Jobs Found
Greg P
Beaconsfield, Quebec
Active over a week ago
Contact for rates
No experience needed
Special occasion- 50th anniversary dinner this Saturday Aug 15
Must be an Italian chef either from Italy or of Italian decent. Full Italian meal with some education on the food and its preparation. Conta...
Must be an Italian chef either from Italy or of Italian decent. Full Italian meal with some education on the food and its preparation. Contact me at 917-579-....
Camilla J
Beaconsfield, Quebec
Active over a week ago
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Looking for personal chef - 1 day a week
Looking for a personal chef to plan and execute the meals and snacks for the week for a family of 4.
Looking for a personal chef to plan and execute the meals and snacks for the week for a family of 4.
El Hornello R
Vaudreuil-Dorion, Quebec
Active over a week ago
Contact for rates
3 years exp.
Chef de Cuisine
Company: El Hornello Inc o/e El Hornello Restaurant
Business information: El Hornello "The oven" invites you to relax and enjoy. Let yourse...
Company: El Hornello Inc o/e El Hornello Restaurant
Business information: El Hornello "The oven" invites you to relax and enjoy. Let yourself be lulled by its warm atmosphere, be treated with care by its attentive and dynamic staff, and above all... enjoy its dishes prepared with finesse.
Business location: 401 Boul. Harwood, Vaudreuil-Dorion, QC J7V 7W1
Location of work: sa...
Cindy M
Dollard-des-Ormeaux, Quebec
Active over a week ago
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We are a catering service, takeout out food business that are looking for serious , responsible individuals
We need serious staff that enjoy working in the kitchen, can handle stress and takeout orders quickly, adapt to changes , and clean
We need serious staff that enjoy working in the kitchen, can handle stress and takeout orders quickly, adapt to changes , and clean
Arto K
Dollard-des-Ormeaux, Quebec
Active over a week ago
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Create your own Menu
I would need a hard working chef who has great creativity to create a menu of:
2 salads, 4 meals, 2 breakfast/snacks.
Hours are great and f...
I would need a hard working chef who has great creativity to create a menu of:
2 salads, 4 meals, 2 breakfast/snacks.
Hours are great and flexible: 10-15 hours a week. On the Friday nights and Saturdays.
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