Hire Professional Chefs in Chesapeake City, Maryland
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4 Chesapeake City Chefs Found
Nicole H
Newark, Delaware
Active over a week ago
Contact for rates
Recently started
Creates Food To Fit Any Diet!
From home-cooked comfort food to new inventive dishes, I can cook to please anyone. I have experience with small private dining as well as c...
From home-cooked comfort food to new inventive dishes, I can cook to please anyone. I have experience with small private dining as well as catering large events. From gluten free, to vegan, to allergy friendly, I can accommodate everyone to make sure the experience is positive for everyone. Tell me what you're looking for and I can make it happen! I also specialize in baked goo...
David M
Bear, Delaware
Active over a week ago
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Creative and well thought out food with an emphasis on flavor and technique is what I strive to deliver. New American cuisine
New American cuisine with a strong focus on flavor and technique. I provide meal prep. options, nutritional counseling, personal menus with...
New American cuisine with a strong focus on flavor and technique. I provide meal prep. options, nutritional counseling, personal menus with dietary needs or restrictions. Catering options for all size events, in home private chef options. Honest food, honest work. A true desire to nurture and satisfy the most important aspect of life, the need for sustenance. As a chef I take p...
michael h
Middletown, Delaware
Active over a week ago
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Cooking Classes, Fine Dinning
am not in this for the money but to offer people clean food and butter eating habit that can help them live longer I was born in jamaica...
am not in this for the money but to offer people clean food and butter eating habit that can help them live longer I was born in jamaica so making food is what I do best island spiced and herbs food talks to me i have been in industry for twenty years now so i know what make people happy when they have good clean meal that they enjoy i work Hilton hotel know but i will t...
Raymond W
Bear, Delaware
Active over a week ago
Contact for rates
The joy of cooking is my life.
Graduated from the CIA in 1977 this is my 40th year in culinary arts. I've had the privilege of serving in United States Air Force as well a...
Graduated from the CIA in 1977 this is my 40th year in culinary arts. I've had the privilege of serving in United States Air Force as well as the Delaware National Guard.!I currently have my own catering business private chef, and I am semi retired after 16 years or Tuesday Conary arts and nine years as a food source director.
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