Hire Professional Chefs in St. Paul, Texas

Executive Chef of a Downtown Hotspot is looking for a day job. Tired of working nights and ready to share my love for food with you and your loved ones.

J & R Catering and Photography is a Garland Tx based family-owned company, recently relocated from New Braunfels. We specialize in everything from scratch cooking with fresh ingredients for special events or private dinners, to family pictures and event photography. Check us out at www.....com

I have a culinary degree and am skilled in all types of cuisines. I have experience with special dietary restrictions and allergies and am willing to cater to your individual needs. Travel ability is minimal and I prefer to stay in the north Dallas areas. References available upon request

Training / development director with 20 years’ experience. Expertise in sales and marketing, employee training, procurement, and product and brand research and management. Proven ability to direct unit start-up operations, to develop and implement project outlines to ensure feasibility, and to provide on-location training support. Demonstrated skill in standardizing orders f...Read more

Cook like your Grand mama at comfort of your home. You will learn how to cook all basic traditional Czech food, including the original kolaches etc., with experienced chef from Czech Republic. I also can prepare and serve Czech dinner for you or your party. Ingredients are at your own cost. Cooking classes start as low as $30/per hour. Price may vary. Please, leave a message fo...Read more

College graduate with an Associate of Applied Science in Culinary arts. 4 years varied kitchen experience, from butcher/meat cutter to high volume prep work and catering, as well as basic restaurant work.

I'm very creative with my food, I love what I do and I do it very well. Since graduating from LCB Dallas 10 years ago I've had the pleasure to work with some amazing chefs and at some top places in Dallas. I'm very well versed in many types and styles of cuisine. I specialize in weight loss and control with out of this world flavors.

Trained through apprenticeship with master chefs and classically trained at the Culinary Institute of America in Hyde Park, New York. I have worked in all aspects of the food service industry including, Corporate Dining, Hotels, Resorts, Country Clubs and Restaurants. Have worked in corporate dining venues which include some of the top 10 companies in the world. Trained in all...Read more

I have not worked as a cook or chef. I tend to do all my cooking at home me and my wife as well as get togethers. I'm very good at following recipes and tweaking them if need be. I took 2 yrs. of Culinary Arts classes in high school. I just never had a chance to utilize them much. If interested, I look forward to hearing from you. Thanks

I am a culinary school graduate.. I don't have a lot of experience in the kitchen. I am a very active learner.