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Rhea M

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I am and have been a lead cook. I also do my cooking by scratch. Simple to unique is part of package.
Bloomington, Indiana
Active over a week ago

Chef in Bloomington, Indiana

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I cook just about anything that is possible. I take great pride in feeding people a southern style made from scratch meal. From simple to complex I can get the job done. I do a lot of baking pies and cobblers. What style you need I can prepare. I am very clean, and organized. I also am a certified food safety manager.

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