Riccardo D
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I'm a chef since 30 years with a large background, it's a good chance for anyone will employ me.
California State, California
Active over a week ago
Chef in California State, California
I'm an
Individual
Dear Human Resources Manager,
Herewith I would like to submit my curriculum for your kind consideration. I have thirty years of experience in the culinary Industry as an Italian Chef, Executive Chef and Restaurant Consultant around the world.
I've been able to create remarkable differences in all the places I've been, starting from revamping menus with creative elements with great consideration on food cost efficiency and managing all aspects of the restaurant such as building team spirit among employees of several nationalities.
Currently I am based in Albania and would be grateful to accept a challenging position at your prestigious establishment.
Looking forward to receiving a favorable response.
Best Regards,
Riccardo Dell'Ascenza
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