Individuals in Burbank, California

I am looking to provide weekly meal preps. I can offer a menu selection for you to select what delicious meal you would like and this can be anything from hearty breakfast to delicious Venezuelan empanadas. I can customize your meal preps to whatever your are looking for or provide weekly suggestions of meal ideas.

I'm looking for people who want great food and service!! So let's make this happen and make a great event happen!!

I can provide cooking and cleaning. I can help with all household chores. Whatever you needs are I will meet.

Hello, Marcus Watts here. I'm a New Zealand trained chef who has been living in the states for 5 years now. during my time here I have travelled working all around America learning new, exciting techniques and food. I have a four year apprenticeship under my belt and 5 extra years on top of that. I have just moved back to Los Angeles and will make this my home. I have a USA ci...Read more

I looking for great clients that I can give quality affordable prices for my services. I master many cuisines such as American, Italian, Mexican, Creole, Soulfood, Keto, Paleo, Vegan, and Vegetarian. My style is unique tasty and unforgettable.

I am a graduate of the Art institute. I specialize in savory foods, soups and sauces. I currently am a cook at a large hospital. I cook for the cafeteria and also for 200-300 patients. i also have worked for Whole Foods and specialize in cheese, wine , meat and seafood.

I have worked in the food Industry from the age of five. Yes 5.. I have owned my own restaurants and my time I’m simple today I wouldn’t mind just being a prep cook and work my way up from there or stay there I like to be around food and the people that enjoy eating thank you

Professional Chef with over 10 years of Kitchen experience, work closely with kitchen staff to maximize their potential. Great knowledge in cost control, inventory and labor cost management. Proficient with computers, systems, tools and programs that would allow the most accurate and efficient way to manage a kitchen maximizing staff efficiency and profits.

I am a professional chef currently working in retail manufacturing. My experience includes working at a Michelin starred restaurant right out of culinary school. I have spent the last 7 years working in product development for retailers such as Whole Foods, Trader Joe's and Costco, creating fresh food for consumers to enjoy at home. I am now looking to get back to what I am so...Read more