Individuals in Sugar Land, Texas
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15 Sugar Land Individuals Found
Chef S
Sugar Land, Texas
Active over a week ago
Contact for rates
A well-versed experienced chef ready to prepare any meal.
I provide simple or exquisite meals.
Looking for someone to continue to share my 15 years of culinary experience.
I provide simple or exquisite meals.
Looking for someone to continue to share my 15 years of culinary experience.
David N
Sugar Land, Texas
Active over a week ago
Contact for rates
I was own a restaurant special in breakfast.
I am special cooking for breakfast like: all kind of eggs, all kind of Omelets, I make fresh biscuits and gravy. Ham
I am special cooking for breakfast like: all kind of eggs, all kind of Omelets, I make fresh biscuits and gravy. Ham
James B
Sugar Land, Texas
Active over a week ago
Contact for rates
Executive Chef ready to help someone in need
Hello,
My name is James Betts, I'm a second generation chef from New Orleans, LA. I have been around food all my life in one way or another...
Hello,
My name is James Betts, I'm a second generation chef from New Orleans, LA. I have been around food all my life in one way or another being a son of a chef.
I have worked in a hospital setting, restaurant setting, school setting K-12, college setting, and private catering chef.
I have a wide experience with cooking traditional southern cooking being from the south. Ca...
Tan L
Sugar Land, Texas
Active over a week ago
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Personal Chef
I am a culinary trained chef that has 4 years of experiences working in multiple kitchens from Vietnam to California and now Houston texas.
I am a culinary trained chef that has 4 years of experiences working in multiple kitchens from Vietnam to California and now Houston texas.
Anthony A
Sugar Land, Texas
Active over a week ago
Contact for rates
3 years exp.
Young french chef
Hi my name is Anthony braida, im a young french chef just diplomed in culinary arts and catering services.
I worked on differents restaura...
Hi my name is Anthony braida, im a young french chef just diplomed in culinary arts and catering services.
I worked on differents restaurants in France from familial type to high dinning 2 stars Michelin.
I worked 4 months in italy in a 1star Michelin restaurant specialized in fish cooking.
Last year, i,did a 4 months internship in a French restaurant in houston, raising my...
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