Chef in Denver, Colorado

Michael D. Miller  72098561... E 37th Avenue Denver Colorado Objective: To obtain a position in a professional level high volume kitchen in order to further advance in the culinary field.  Educational History:  Star Career Academy  500 East 14th avenue, New York Culinary Arts 05/12-4/...  John V. Lindsay Wildcat Academy High School  17 Battery Pl, New York, NY 10004 9...  Employment History: Oceanaire Seafood Room Denver,CO Grill/ Saute Cook $13/hr 12/16- Operate/Assist on several stations such as Grill, Sauté, Fryer Keeping stations fully stocked Prepping for stations Prepping for parties/catered events/high volume events  Closing the line down Solera  Denver, CO Grill cook $12/hr 7/16-9/16 Prepping for stations  Maintaining Healthy and Sanitary conditions on the line  Clean and Organize Walk-in/Reach-in Refrigerators  Closing the line down  Central Bistro/Bar Denver,CO Cook $11.50/hr 9/15-1/16 Prepping for stations  Maintaining Healthy and Sanitary conditions on the line  Clean and Organize Walk-in/Reach-in Refrigerators  Closing the line down  Spuntino Denver CO $10/hr 8/15-9/15 Roundsman Prepping items for dinner service Helping restock the line during dinner service Straightening up the walk in refrigerator Closing down the prep kitchen Hyatt Regency at Denver Convention Center  Denver CO 6/6/14-6... Cook 2  $11..../hr  Operate/Assist on several stations such as Gard Manger, Sauté, Fryer  Keeping stations fully stocked and as prepared as possible Prepare daily pasta on saute shifts Prepping for stations Maintaining Healthy and Sanitary conditions on the line  Clean and Organize Walk-in/Reach-in Refrigerators  Closing the line down  Epicurean Catering  Denver CO BOH Event service staff 11.00/hr  Prepare plates for presentation  Prepare sites for events  Stock trucks for delivery  Maintain Health and Safety standards  Dan Rooney's Sports Bar  Empire City Casino/Raceway Yonkers, NY  Line cook  11.92/hr  2/14-3/1...  Supervisors: Matt Heisel/Fabienne Eymard Sous Chef/Executive Chef Operate/Assist on several stations such as Gard Manger, Sauté, Fryer, Dessert, and Grill  Prepping for all stations Maintaining Healthy and Sanitary conditions on the line  Clean and Organize Walk-in/Reach-in Maialino  New York City,NY  Line cook  10.50/hr  10/13-12...  Supervisor: Joseph Terasco Sous Chef  Job Description: Prepping for stations such as Grill, Cold/Hot Garde Manger, Salumi/Cheese board and Wet/Dry Pasta  Prepping for parties/catered events/high volume events  Certifications  Servsafe certified Foodhandler Certificate ID :1363131...