I'm a skilled pastry chef and personal trainer. I create flavorful and healthful dishes that will make you happy and satiated
Active over a week ago
8 yrs experience
Chef in Sonoma, California
I worked as a pastry chef, baker and cold dishes chef (ceviches, salads, cheese boards, & desserts) in San Luis Obispo at several top food restaurants/companies. Developing a palate for fresh Californian cuisine in SLO made me curious to branch out. I moved to Sonoma County to experience the fresh cuisine up here and see why there is so much great food--exquisite ingredients. If I'm not cooking, I am exercising or studying for my MBA. I am a personal trainer and have a passion for health & wellness, which reflects in my style of cooking. Now, remember, I was a pastry chef, not a line cook. I am skilled at adapting and making dishes my own creations in delightful and delectable ways!
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