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Syed N

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Indian Head Chef With 30 Years Experience In Cooking And Restaurant Adminstration
Seattle, Washington
Active 4 days ago
30 years exp.
From 400.00/day

Reasons to Hire Me

  • ALL DISHES HAVE RECEIVED BEST COMPLEMENTS FROM CLIENTS.
  • MAINTAINING STRICT WORK ETHICS, CLEANLINESS.
  • SAFETY IS AN IMPORTANT PRIORITY AT KITCHEN

Chef in Seattle, Washington

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*HANDS ON EXPERTISE IN MAKING BIRYANIS* *SPECIALITY IN MAKING BOTH VEGETARIAN AND NON-VEGETARIAN DISHES* *Done hospitality bachelors course in cooking* *Cooking while maintaining all required hygiene and sanitation set by local guidelines* *EXPERT IN MAKING All INDIAN AND SOUTH INDIAN DISHES* *EXPERIENCE IN MAKING APPETIZERS* *GUIDE ALL YOUNGER CHEF TO A CO-ORDINATED KITCHEN TO KEEPUP ORDERS * *I LIKE TO MAINTAIN TASTE AND QUALITY SO THAT CUSTOMERS RETURN TO OUR KITCHEN AND ESTABLISHMENTALL THE TIME* *EXPERIENCE IN TAILORED COOKING AS PER CLIENTS NEED*

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