Jeff W
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OBJECTIVE With my diverse background, unique talents and over 30 years in the industry, I am a versatile employee and an exc
Yucaipa, California
Active over a week ago
Chef in Yucaipa, California
I'm an
Individual
EXPERIENCE
Tess’ Place Loma Linda, CA
Chef / Manager / Catering Chef; other duties include;
· Purchasing, Ordering, Catering
· Hiring, Training and Scheduling of employees
Indian Creek Café Happy Camp, CA
Owner / Chef; other duties include:
• Started up new business, obtaining all permits and licenses.
• Created and executed breakfast, lunch and dinner menus.
• Hired and trained full staff.
• Formed loyal customer base and a workable establishment.
Valencia Club Penryn, CA
Chef: other duties include:
• Product ordering, menu writing, up scaling environment.
• Hiring, training, scheduling.
• Creatively drawing in new customers.
Sodexho Marriott Roseville, Ca
Floating Chef; other duties include:
• Using diverse skills at various stations.
• Breakfast and lunch grill cook, creating specials.
• Training new employees.
Jeffery Wade
12784 California Street Apt B, Yucaipa Ca 92399 | ... | [email protected]
Gukenheimer, Le Bistro Santa Clara, CA
Pantry Chef; other duties include:
• Purchasing, ordering, catering and fill work.
• I also aided in increasing sales by 70% through attention to detail in both food presentation and recipe modification.
Palace Restaurant Sunnyvale, CA
Lead Sauté’ Cook; other duties include:
• Catering and banquets of up to 500 people.
Chez Renee Aptos, CA
Sous Chef; other duties include:
• Artistic presentation and food design.
EDUCATION
Apprenticed with Jack Chylds from Chez Renee. Mr. Chylds is an accomplished Chef having studied at the San Francisco CIA. Eventually becoming the first dean of the institute.
EXPERIENCE
Tess’ Place Loma Linda, CA
Chef / Manager / Catering Chef; other duties include;
· Purchasing, Ordering, Catering
· Hiring, Training and Scheduling of employees
Indian Creek Café Happy Camp, CA
Owner / Chef; other duties include:
• Started up new business, obtaining all permits and licenses.
• Created and executed breakfast, lunch and dinner menus.
• Hired and trained full staff.
• Formed loyal customer base and a workable establishment.
Valencia Club Penryn, CA
Chef: other duties include:
• Product ordering, menu writing, up scaling environment.
• Hiring, training, scheduling.
• Creatively drawing in new customers.
Sodexho Marriott Roseville, Ca
Floating Chef; other duties include:
• Using diverse skills at various stations.
• Breakfast and lunch grill cook, creating specials.
• Training new employees.
Jeffery Wade
12784 California Street Apt B, Yucaipa Ca 92399 | ... | [email protected]
Gukenheimer, Le Bistro Santa Clara, CA
Pantry Chef; other duties include:
• Purchasing, ordering, catering and fill work.
• I also aided in increasing sales by 70% through attention to detail in both food presentation and recipe modification.
Palace Restaurant Sunnyvale, CA
Lead Sauté’ Cook; other duties include:
• Catering and banquets of up to 500 people.
Chez Renee Aptos, CA
Sous Chef; other duties include:
• Artistic presentation and food design.
EDUCATION
Apprenticed with Jack Chylds from Chez Renee. Mr. Chylds is an accomplished Chef having studied at the San Francisco CIA. Eventually becoming the first dean of the institute.
EXPERIENCE
Tess’ Place Loma Linda, CA
Chef / Manager / Catering Chef; other duties include;
· Purchasing, Ordering, Catering
· Hiring, Training and Scheduling of employees
Indian Creek Café Happy Camp, CA
Owner / Chef; other duties include:
• Started up new business, obtaining all permits and licenses.
• Created and executed breakfast, lunch and dinner menus.
• Hired and trained full staff.
• Formed loyal customer base and a workable establishment.
Valencia Club Penryn, CA
Chef: other duties include:
• Product ordering, menu writing, up scaling environment.
• Hiring, training, scheduling.
• Creatively drawing in new customers.
Sodexho Marriott Roseville, Ca
Floating Chef; other duties include:
• Using diverse skills at various stations.
• Breakfast and lunch grill cook, creating specials.
• Training new employees.
Jeffery Wade
12784 California Street Apt B, Yucaipa Ca 92399 | ... | [email protected]
Gukenheimer, Le Bistro Santa Clara, CA
Pantry Chef; other duties include:
• Purchasing, ordering, catering and fill work.
• I also aided in increasing sales by 70% through attention to detail in both food presentation and recipe modification.
Palace Restaurant Sunnyvale, CA
Lead Sauté’ Cook; other duties include:
• Catering and banquets of up to 500 people.
Chez Renee Aptos, CA
Sous Chef; other duties include:
• Artistic presentation and food design.
EDUCATION
Apprenticed with Jack Chylds from Chez Renee. Mr. Chylds is an accomplished Chef having studied at the San Francisco CIA. Eventually becoming the first dean of the institute.
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