Emily B
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Private chef looking for part/full time work residentially or R&D. Le Cordon Bleu degree in cuisine, pastry and management.
Atlanta, Georgia
Active over a week ago
Chef in Atlanta, Georgia
I'm an
Individual
As a professional chef in Atlanta, Georgia, I specialize in creating delicious meals with fresh, and whenever possible, local ingredients. I'm passionate about cooking, and I have a creative flair for creating unique flavor combinations.
I studied cuisine, pastry and business management at Le Cordon Bleu in London, and am looking for new clients and opportunities to share my culinary creations.
I'm open to working with new combinations of flavours and am hoping to find someone who shares a passion for food as deeply as I do!
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