Your Resource for Chef Jobs in Erie, Colorado

We are looking for a private chef to come cook weekly dinners for our family of 4. We are looking for someone to come 2-5 nights a week and prepare dinner in our home.

I have with several allergies and medical conditions. I need one large healthy meal I can eat each day. Allergies to soy, wheat, yeast, eggs. I tend to eat healthy keto and OMAD (one meal a day)

Have you been dreaming of a culinary job with nights AND weekends off?! Holidays too?! This just might be the right place for you!! We are a corporate catering company located in Longmont, CO and are looking for an Egg Master that is Fast, Friendly, Clean and Efficient. Must be able to pass a background check and have reliable transportation to get to and from work. The main...Read more

Oskar Blues Restaurant Group is hiring the position of Chef de Cuisine. We are looking for the right person with the passion and drive to keep this concept on its toes. Seasonal Products and menus are the focus along with simple street style fair. The following skills are required for the position; • Providing leadership, training and ongoing morale for a large culinary crew...Read more

2 Meals/week, some gluten free meals. My mom's on hospice and dad's 84. You can make the meals here if you want.

Urgent Need for 2 Cook's to start ASAP- 2 Cooks for 6/25/16 ... Food Prep Cook -- Long Term Assignment Supports the work of Cooks by performing general and routine duties related to preparation of hot and cold foods • Storing of food such as creating soup bases, chopping vegetables, prepping ingredients, etc. • MUST have reliable transportation • Ability to lift up t...Read more

Busy Brewery & restaurant in Longmont.Needs experienced Chefs. Please contact Chef Charles at The PumpHouse Brewery & Restaurant (303)702...

A new restaurant opening in mid-December in downtown Louisville is looking to fill 3-4 line cook positions over the next few weeks to start training and learning our new menu. Duties will include, but won't be limited to: Executing supper service on grill, sauté, or pantry stations; prep their respective station for service and proper closing of station. We really need someone...Read more