Hire Professional Chefs in Mayfair, California

I'm Nolan, a professional chef based in Fresno, California. I have over 10 years of experience in the culinary industry and specialize in creating unique and flavorful dishes for all types of occasions. From small dinner parties to large-scale events, I am passionate about creating memorable meals that will leave a lasting impression. My cooking style is a mix of modern and t...Read more

With a vast knowledge of all areas Culinary and system management, I am the perfect candidate for any organization.

Private cheffing in ones home or venue; meal prep; cooking classes; tasting menus (which are my personal favorite); dog food/treats, dog bday party; meal kits (helpful for picnics, boats, beaches); event/wedding favors; food for children; food for dietary restrictions; I made some exceptions for vegetarian/pescatarian requests. Everything, aside from some (by request) dog food...Read more

I'm Spna, a passionate chef living in Fresno, California. My specialty is creating indulgent, tasty, and healthy meals that will tantalize any taste buds. I'm always looking for a challenge and I'm confident I can bring any concept to life. Whether you're looking to impress your friends and family, create a unique catering experience, or just spice things up, I'm your go-to che...Read more

I'm Jack, a chef in Fresno, California looking to serve my clients delicious meals. I have extensive experience in the culinary world. I specialize in Italian and Mexican cuisine, as well as a variety of other worldly dishes. I'm also an expert in all types of cooking methods, from slow-cooking and roasting to searing and sautéing. I'm passionate about cooking and creating uni...Read more

To be happy. I am able to do GM type duties and all food aspects to include cash handling. Very well accepted in catering venues from small to 3000 persons.

I am a Chef with over 20 years experience in the Culinary world. My passion is hand selecting a variety ingredients and making meals to remember. Being Connected to where your food is sourced and how it is used is just the beginning of the culinary experience. I specialize in small and intimate dinner parties and cooking classes. I many years of experience providing different...Read more

I have worked at Cafe Via as a head chef (Italian food). I then worked at Pismos Coastal Grill as chef in charge of weekly specials in addition to the main menu. I then worked at 13 Prime as a pastry chef, banquet and party consultant. I BBQ, grill, pan roast, saute, fry, bake, butcher, and have excellent knife skills. I have knowledge in Italian, American, French, Vegetarian a...Read more

I have alot of experience in the following: production, scheduling, costing, menu development, inventory, baking, banquets, catering and a la carte cooking. I have worked for: chins, privately owned restaurants, institutions, hotel, country clubs, multi concept operations and owned my own cafe.I am adept at supervision, creating a structure to succeed, creating a great work env...Read more

I am a classically trained Chef, with over 20 years of experience, looking to expand in my current skills with a company with growth potential and opportunities to expand to other areas. I am a team player. I have worked with teams ranging from 5 crew members to over 40 crew members. I learned my leadership style from my service in the US Navy.