My love of the culinary industry has driven me over the years to make sure that i can offer my clients and patrons the very best cuisine that is available at all times. I offer professionalism with a twist o…

Specializing in creating menus and daily specials, with a variety of combinations to attract customers. Can handle high pressure environments while conducting tasks efficiently and preparing well-crafted dis…

14 years exp.

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Know it all and everything there is to know about restaurant and bar business. 20 plus years experience.

Trained at " University of Pittsburgh" with 20 years experience....large venue catering background..efficiency in scratch food production and ideas

30 years exp.

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I can cook anything you desire and can do catering (depending on number of people) and can do small parties as well

12 years exp.

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I do parties and events. The food I prepare will be top quality with new flavors maybe you have never tried before. I love using fresh ingredients and jazzing up the same old boring dishes. Specialize in gri…

I have been working in the food service industry for 16 years. I have worked in the arena as well as Hilton Omaha but I spend most of my time in child care facilities as well as nursing homes because they ap…

Indian curry chef north indian Please call Pradeep at 605-937-.... North Indian, Indo Chinese, momos, chowmein etc

I am a 21 year old graduate of Le Cordon Bleu culinary collage. With my free time, I would love to cook for anyone at their home who will provide me with the money or groceries and pay $10 an hour. I would l…

My name is Drew Sallinger, I'm currently writing a farm to table cook book and working as an executive banquet chef. I'm dedicated to my work and I have a keen eye for details. I'm passionate about the farm…