Hire Professional Chefs in New Troy, Michigan
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4 New Troy Chefs Found
Stacy G
Saint Joseph, Michigan
Active over a week ago
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Plant based foodie offering food prep for single meal or regular meal service in your home.
Safeserv certified foodie will prepare plant based, Meals ready to heat and serve -delivered to your door. Can also be prepped in your home...
Safeserv certified foodie will prepare plant based, Meals ready to heat and serve -delivered to your door. Can also be prepped in your home if desired. Willing to contract for 1 meal or regularly scheduled. Pay listed is not actual pay. Pay negotiable based on desired contract.
Carlos C
South Bend, Indiana
Active over a week ago
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Experienced chef with 20 years of experienced in multi cultural cooking and hotel and restaurant management
Multi cultural influences (Italian, French, Latin America, Thai, etc)
Kitchen organization And design
Ordering, training and development
M...
Multi cultural influences (Italian, French, Latin America, Thai, etc)
Kitchen organization And design
Ordering, training and development
Menu creation, diet restrictions
Andrew S
South Bend, Indiana
Active over a week ago
Contact for rates
4 years exp.
Chef looking to broaden culinary horizons
Will cater for small dinner parties(50 people max), family gatherings, and special events. Experienced with cooking a broad range of cuisin...
Will cater for small dinner parties(50 people max), family gatherings, and special events. Experienced with cooking a broad range of cuisines and dishes. Familiar with gluten and lactose free cooking and will make substitutions.
Dialo W
South Bend, Indiana
Active over a week ago
Contact for rates
Chef Dialo Williams
I’m Dialo and I’m a 18 year old assistant sous chef at the University Of Notre Dame. I’ve have been there for two years cooking high end mea...
I’m Dialo and I’m a 18 year old assistant sous chef at the University Of Notre Dame. I’ve have been there for two years cooking high end meals for the players,coaches,private clubs, and events. But aside of that I’ve been cooking for about 8 years (5 years at high level of cooking). I also have my servesafe certification and 3 other culinary arts classes which are completed. I’...
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