Hire Professional Chefs in Putnam Valley, New York

I am looking for a full time position. A live out situation. Besides every day nutritious meals, I can provide catering expertise for small intimate affairs or large events. I am available for travel and multiple locations.

I love to cook for people who appreciate fresh, high quality whole foods. I get to know my clients personal needs and help them achieve health goals. I'm best at cooking for small gatherings (up to 50) as I feel I can focus on the food and connecting with my clients. I trained at both the Natural Gourmet Institute and Institute for Integrative Nutrition in New York City. I am...Read more

I am looking for contractual consultant work in the restaurant industry. I am willing to travel globally.

Licensed Chef that also drives...............................................................................

I have a lot of experience in preparing Food. I pay very close attention to detail. I am an excellent problem solver. Also i make a great team leader. I have the ability to prioritize and multi task very well. I can provide warm and kind customer service. As well as executing the preparation of dishes according to specifications. The service I provide is more than exceptional....Read more

Cooking professionally for 25 years and for two decades owned and operated a boutique fresh prepared food business that specialized in craft sandwiches, side dishes, soups, entrees, salads, and homespun desserts-all from scratch. Additionally, we had a food-courier service, on which my company was built, selling lunch throughout the Lower Hudson Valley, along with a bustling ca...Read more

I want to share my love and appreciation of foods I've sampled from Europe, Africa, and the Middle East.

I am a Certified Chef with background in Gluten Free and healthy cooking as well as traditional food. I have knowledge of many different types of cuisine. I have five years of professional experience as well as over 20 years of personal experience in the industry. I love everything food. I believe a happy stomach offers a happy home. I am available to cook during week days...Read more

My name is Brandon Truesdale and I am currently the Executive Chef for the West Point Club located in West Point, New York. I am contacting you in regards to employment opportunities within your organization. My experience here at West Point has been monumental to my growth as a culinary professional. However, I am looking to relocate to a new geographical area. Over the past...Read more