1. Chef Cost
  2. USA
  3. Colorado
  4. Denver

How much does a chef cost in Denver?

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Hiring someone to work around your house or help get your small business off the ground is already overwhelming enough. Beyond finding someone trustworthy with good references, you need to know how much their services will cost? To help, we have created a guide to how much you can expect to pay chefs in your area.
So how much does a chef cost? From our research, on average they charge $30.00 an hour in Denver.

Chef rates in Denver

Lowest costAverage costHighest cost
Hour$30.00$30.00$48.00
* Rate information as of April 19, 2024
Gianna M
Gianna M
Hey there food enthusiasts! I'm Gianna, a passionate chef based in beautiful Denver, Colorado. If you're looking for a dedicated and talented chef to bring mouthwatering flavors to your next event, then look no further! With over 7 years of professional experience in the culinary industry, I have honed my skills in creating delectable dishes that will leave your guests craving for more. From savory appetizers to decadent desserts, I specialize in crafting menus that cater to a variety of tastes and dietary preferences. Whether you're hosting an intimate dinner party or a large-scale event, I can tailor my culinary expertise to suit your specific needs. As a seasoned chef, I understand the importance of using fresh, high-quality ingredients to elevate the dining experience. I take pride in sourcing locally-sourced produce and creating dishes that celebrate the vibrant flavors of Colorado's bountiful harvest. My passion for cooking extends beyond the kitchen, and I love sharing my knowledge through cooking classes and private lessons. If you're ready to elevate your culinary experience, feel free to message me to discuss how we can create an unforgettable dining experience together. My rate is $30.0 hourly, and I'm excited to collaborate with you to make your next event a delicious success!
30.00/hour
Leah B
Leah B
Hi! I’m Leah I am an experienced chef living in the Denver area, and am looking to cook weekly drop off meals for people or families near me. I have over 4 years restaurant experience and am currently a line cook at the St. Julien Hotel and Spa in Boulder CO. I would love to have a creative outlet outside of work and share my love of food with more people. I graduated from Auguste Escoffier School of Culinary Arts last year, where I developed classical french training. However, my heart lies latin and mediterranean flavors. I have a passion for sustainability in cooking and try to maintain a zero waste mindset as much as possible. I pride myself when it comes it comes to my knowledge of nutrition and am fairly knowledgeable dietary restrictions. Hoping to connect with someone soon!
30.00/hour

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