Chef in Avondale, Arizona
I have over 2 years of professional kitchen experience; and am a graduate of San Diego Culinary Institute (San Diego, CA); US Grant Hotel in Banquets; Grossmont Gardens Senior Living as Lead Pantry Cook. I am looking for a kitchen job near to my home, in any style of cuisine. I have little restaurant experience and would like a position where I could learn and grow as a cook. I am available any time and day.
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