Chefs in Arizona

Hi! My name is Nesha. I began my professional journey five years ago and, since then, have worked both solos and at well-known restaurants, including Four Seasons Hotel Bosphorus. I take pride in my work and the strong relationships I've built with my clients. I firmly believe in working hard, learning, and growing every day. Explore my portfolio, and feel free to get in tou...Read more

I'm Becca and I have been a professional chef for roughly 9 years. I specialize in Latin American cuisine, but also love a good southern classic. I am a very talented dessert chef and a quarter finalist in The Greatest Baker competition 2023. I offer "meal prep" services that are tailored to fit macros, dietary restrictions and any aversions. I strongly believe that a flavor...Read more

Master Chef of Vegan International and Living Foods Cuisine I’m Cuban and a 29 year Vegan, I delight in cooking flavorful food combinations. I have 23 years experience as a professional vegan chef and have extensive experience in catering large group retreats as well as working with individually with private clients. I love creating healthy, delicious and colorful meals in...Read more

As a professional Chef of over 30 years I have a vast landscape of experience. My wife Candace is my Sous Chef and Business manager together we are a Husband and Wife team living and serving Sedona, Arizona. I have professional experience in restaurants, weddings, banquets, retreats, and private chef services. I have worked with Chef Wolfgang Puck in Los Angeles, "James Beard"...Read more

One common theme I have experienced throughout the multitude of retreats I've had the privilege to cook for, and the many families I have shared meals with, is how we eat food can have the deepest impact in our lives. It's a simple fact that sharing meals at the family table provides a sensory exploration guests rarely experience at home. Moments of laughter, story telling an...Read more