Chef in Lansing, Michigan

let me start of by saying my wage doesn't have to be 14 an hour it is definitely negotiable depending on the circumstances. I currently work for MSU at their corporate kitchen as a test kitchen cook and food truck supervisor as well as at whole foods on the prepared food team. past work experience include work at a burger joint and in the cafeterias at MSU. In my cooking I try to utilize all parts of the ingredients I am using in the dish as well as using ingredients that you may not expect.