Chef in Berwyn, Pennsylvania

I was born into food and the industry as well. It all started in my fathers Pizzeria when I was a young baby. I'm very passionate, I love to cook and I love to eat. I'm so diverse in my cooking and willing to learn new recipes on the daily. Nothing stops me in the kitchen. I cook for friends, for the family, and for people at work. Everyone is left licking their finger tips like they haven't eaten in two days or something. It's stupendous. Give me a buzz and we'll talk. Take a chance, Columbus Did.