Hire Professional Chefs in Barton Hills, Michigan

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14 Barton Hills Chefs Found

Daniel P

Ypsilanti, Michigan
Active over a week ago
Contact for rates
Passionate culinary professional seeks to strengthen his skill set in kitchen management
I can manage a kitchen and properly train staff and make great food. I am looking for Sous chef position where I can grow and learn and deve...
I can manage a kitchen and properly train staff and make great food. I am looking for Sous chef position where I can grow and learn and develop my leadership and culinary skills.

Molly H

Ann Arbor (Charter Township), Michigan
Active over a week ago
Contact for rates
12 years exp.
From Scratch cooking, with fresh and vibrant ingredients
I am a 31 year old Professional Chef Looking for People who enjoy Homemade delicious food cooked from the heart. I have been cooking profes...
I am a 31 year old Professional Chef Looking for People who enjoy Homemade delicious food cooked from the heart. I have been cooking professionally for over 12 years and would love to share the thing that I love the most with you...Food!

Iona F

Ann Arbor, Michigan
Active over a week ago
Contact for rates
10 years exp.
I can make a feast out of nothing. I am a frugal chef. I appreciate simplicity and extravagant and can do both. I also with e
I have been cooking my whole life self taught and took cooking classes. I am hands on and can make a awesome meal when others think they hav...
I have been cooking my whole life self taught and took cooking classes. I am hands on and can make a awesome meal when others think they have nothing in their cabinets. Very frugal.

Matteo M

Ann Arbor, Michigan
Active over a week ago
Contact for rates
Built His First Smoker at Age 4
Matteo received his first smoker when he was 4 years old and proceeded to slay a wild pig using sharpened implements from his tricycle. Tha...
Matteo received his first smoker when he was 4 years old and proceeded to slay a wild pig using sharpened implements from his tricycle. That part is not true. That was to get your attention. This part is true: Matteo is not your typical chef. He does not fit well into a corporate structure because he's a boat-rocker. He has a bad habit of telling it like it is. W...

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