Hire Professional Chefs in Bridgeport (Town), Connecticut

To prepare meals for a family with ingredients from farm to table and who incorporate hannahman homeopathy into their lifestyle

partner with a group that respects my experience, integrity and tenacity. What I bring is a competent and mature professional that knows who he is. I don't need to go find myself or my nitch, I know where I want to be

With 14 years experience in Culinary Arts operations i believe that i have the skills and abilities to help your organization raise its level of food service to the next level of professionalism and excellence you desire

As a hospitality and entertainment professional with a proven 17 year career, I have accumulated experience in almost every position in both the front and back of house. I recently left the restaurant world, where I acted as Executive Pastry Chef to multiple time James Beard nominated Chef Bill Taibe for the last four years. I’m skilled and interested in far more than “just de...Read more

Catering functions, focusing on attention to details, dealing with purchasing and receiving foodstuffs,pricing, preparation, either buffet or plated events: excellence in service follow up and following through with confidence that the goods presented are awesome. Repeat customers, clients & associates are my forte. My motto: "Happy people makes happy food".

My private chef services include a consultation of your favorite foods and flavors and any dietary needs to ensure that each meal is prepared to your liking and specifications. We'll also take care of the food shopping, meal preparation and storage and packaging of foods to be enjoyed later. Are you hosting a dinner party or holiday gathering at your home and want to impress...Read more

Hello there, after a long day at work I know Most of you order out or eat frozen foods. Well I'm here to say I can change that, I am a professional chef I specialize in healthy cuisine, hire me as your chef and have delicious meal deliver to you, we can work together and plan a menu to your liking, no need to fret I've been in this business for over 10 years and i am also serv...Read more

Hey my name is Francisco Lopez,I have 6 yrs exp. in the kitchen I speak Spanish/English,I am servsafe certified,I've worked for Rizzuto's in Westport ct and bethel ct as a sous chef / head chef,at 2 country clubs in ridgefield ct and somers ny as a line cook. I'm looking for line cook position but I've done it all from salad,grill,fryer,pizza,saute,pasta,done specials and done...Read more