Hire Professional Chefs in East White Plain, New York

Hi, I’m Chris! I'm a chef in Greenwich, Connecticut with many years of experience in the culinary arts. I specialize in creating flavorful and healthy dishes that make mouths water. My dishes are made with fresh, local ingredients and have an eye for presentation that will dazzle your guests. I offer culinary services for private events, dinners, and parties. I strive to custo...Read more

Organic healthy delicious meals are nd snacks for children. When working for a family, I grocery shop, write weekly menus with the families approval, I chauffer to airports or different events or functions, maintenance around the house

With over 30 years experience on vegetarian /vegan/ plant-based cooking I have a lot to offer to your needs. I was born and raised with a vegetarian lifestyle and conscious living taking the best care of your temple ( body, mind & soul) is the best way you can live to be your best self and bring your best to the world. Let's connect. Instagram for food portfolio : @....dasilva...Read more

Ready to use vast knowledge of culinary and pastry skills for a range of occasions from weeknight family meals to formal dinner parties and corporate events.

I'm Nzinga, a professional chef living in New York, who travels. I specialize in creating gourmet dishes and catering for events of all sizes. I have over 10 years of experience in the food industry and am passionate about bringing enjoyment to others through my culinary creations. My skillset includes a variety of global cuisines, from Mediterranean to Mexican, and I am always...Read more

I'm Candi-Lu, a private chef located in New Rochelle, NY. I specialize in preparing delicious, mouthwatering dishes to accommodate a variety of dietary needs, for any occasion and I'm looking for new clients. With over 10 years of experience, I'm dedicated to creating meals that are both healthy and flavorful. My rates are very reasonable at only $100.0 an hour! If you're loo...Read more

I am a young college student. I am currently studying culinary arts and have experience working with numerous chefs and in kitchens. I am seeking stable and consistent employment that can work around my school schedule.

I'm Charlie, a professional chef based in Mamaroneck, New York. I specialize in creating amazing dishes that mix classic French cuisine with more modern American flavors. My approach to cooking is focused on helping my clients enjoy healthier and more flavorful meals. I believe that breakfast, lunch, and dinner should be an opportunity to experience something new and exciting...Read more

Chef Anna DiMaio has a very playful approach to cooking. She has a passion for breaking the culinary barriers between flavorful vs. heart healthy only to combined the two. Chef Anna is an entrepreneur at presenting creative ways to cook delicious food while still maintaining the health factor. She began her culinary journey at an early age while working for a bakery / cafe...Read more

I'm well versed in many different styles of cooking from Vegetarian to Mediterranean and French . I would view my cooking style as more New American because I use ingredients from all cultures with a focus on vegetables and healthy lean proteins. However, I'm very flexible and will be able to accommodate a wide variety of food preferences. I'd love the opportunity to talk with...Read more