Hire Professional Chefs in Woodland Hills, California

Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, Sautee Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotat...Read more

A third generation culinary professional who embraces the flavors of the world, blending flavors and culinary techniques of the east with the west. I have worked at some of the finest Establishments in Europe, and received training from Europe's best "Chefs" and mentored by Marco Pierre White. Having worked in France and Italy where my skills where honed! Was the Executive...Read more

Have worked with families Brentwood / Beverly Hills area as cook for people prepping food, cooking, serving and cleaning of kitchen. I am looking for a part time job in the mornings for a family who want to have a good healtly breakfast and pack a good lunch maybe prepping or cooking dinner. I am an a morning person and have a great attitude. Many years of experience also a...Read more

Line cook with a flair to create and plate a dish fit for a king. Enjoy learning new ideas and putting it to the test

Catering to any and every size event, from fine foods to corporate affairs, to family holidays and gatherings, we feature an abundant selection of seasonally inspired cuisine and distinctive gourmet items from around the world. Also, offer Private chef and meal prep services.

Meal planning, private home cooking, dietary restriction services, gluten free and vegetarian specialty

I have been in the restaurant industry for 40 years on all levels . A culinary instructor teaching all regions

I've an experience of cooking Iranian food and other foods are not so difficul for me ,I beloved can.

Looking for a Chef/Cook for a few hours or just for the day ? want to entertain your friends but you don't wanna be stuck on the grill or in the kitchen ? how about spending time with your guests instead of doing the dishes and putting away the leftovers. Hourly rate (3 hours min ) or Daily Rate (6 hours) plus tip. PS Free Wine and Food is not a tip its just leftovers. I...Read more

My name is Linda and I am a Le Cordon Bleu Culinary trained chef. I have worked in the Culinary arts field for the past 15 years. My passion is food and all things creatively related to it. I trained under a top ten chef with food and wine magazine for 7 years. We offered global eclectic cuisine, working with ingredients from all around the world. The one important thing that I...Read more