Chef in Phoenix, Arizona
I am Diana Skidmore you may know of me as formerly Diana Alfaro. I worked as a executive chef In scottsdale AZ for 20 years at the "Italian Grotto" I took my skills to Catering all types of authentic foods from around the Globe.
Our business has the ability to plan meals for various events for clients, including weddings, corporate events and other special occasions, and groups ranged from 10 to 300 per event.
We possess extensive knowledge of ingredients, the seasonal availability of produce, familiarity with a wide range of ethnic cuisine, knowledge of nutrition and sensitivity to prep times, as well as planning for on-site/off-site events
We successfully have grown business through word-of-mouth advertising.
We worked with clients to plan menus to fit their budget (price per person cost) and event theme and offered suggestions on menu planning for those who are on special diets or food allergies.
We established relationships with vendors for products that include equipment for facility, food product and other items needed to ensure proper preparation for client events.
Also, we are specializing on in home parties and family meals. We will entertain private chef work as well.
Let the Passionate Plate please your palate!